Red Plum, sulphur dioxide < 2 g/kg.
Store in a dry cool place at a temperature from +5°C to +20°C and relative humidity of more than 75 %.
Best before: 12 months after production date.
NUTRITION FACTS
Calories 226,8 kcal 949,5 kJ Calories from fat 0 kcal; ,0kJ
Indices |
% Daily Value* |
Total Fat 0g |
0 % |
Saturated Fat 0g |
0% |
Trans Fat 0g |
– |
Cholesterol 0mg |
0% |
Sodium 9,0 mg |
0,4% |
Potassium 828,0 mg |
17,6% |
Total Carbohydrate 53,0g |
20,0% |
Dietary Fiber 7,0g |
25,0% |
Total Sugars 46,0g |
– |
Added Sugar 0g |
0% |
Protein 3,7g |
7,4% |
Vitamin D 0mcg |
0% |
Calcium 82,0 mg |
6,8% |
Iron 1,8 mg |
10,0 % |
Salt 0% |
– |
*Percent Daily Values (DV) are based on a 2000 calorie diet.